Microwave thawing｜微波解冻

原创练习题 / Practice question

What must follow microwave thawing of raw meat?

用微波炉解冻生肉后，应怎样衔接下一步？

1. Leave at room temperature for hours / 放室温数小时再煮
2. Refrigerate for three days first / 冷藏三天后再说
3. Immediately transfer to conventional cooking equipment without interruption / 立即转入常规烹调设备，不中断过程
4. Air-dry on a shelf / 放回货架自然风干

答案与解析 / Answer and explanation

Immediately transfer to conventional cooking equipment without interruption. This thawing method must be continuous with the subsequent conventional cooking process.

立即转入常规烹调设备，不中断过程。此解冻方式必须与后续常规烹调连续进行。